Main Courses

Tikka Specialities

Masalla

£8.50

Pieces of chicken or lamb, lightly spiced with almonds, grilled over charcoal, served in our special tandoori sauce

 

Tandoori King Prawn Masalla

£11.95

Super king prawns cooked lightly spiced with almonds, grilled over charcoal, served in our special tandoori sauce

 

Makhoni

£8.50

Tikka chicken or lamb in a rich creamy sauce. Preparation of the sauce consists of the butter, fresh cream, ground almond, ground coconut etc. and a mixture of usual mild spices

 

Jalferezi

£8.50

Tikka chicken or lamb cooked with garlic, hot peppers, diced capsicums, diced onion and a mixture of tandoori hot spices

 

Chilli Masalla

£8.50

Tikka chicken or lamb in a fairly hot sauce, ingredients include fresh crushed green chilli, ginger, garlic, coriander and usual spices

 

Chom Chom

£8.50

Tikka chicken or lamb cooked with egg, fresh cream and mild spices