Main Courses

Fish Dishes

Macher Jhool

£9.50

Very lightly spiced fish, cooked with onion, green chilli, mustard seeds and fresh herbs

 

Baja Mach

£13.00

Lightly spiced fish, pan fried served with sweet and sour sauce, pilau rice and mixed vegetable bhaji

 

Katta Macchi (sword fish)

£9.50

Mustard seed, raw green mango, curry leaf and lemon grass cooked with onion, freshly crushed garlic, ginger, green chilli, coriander and other spices. Fresh, sharp and tangy dish